Delicious Guacamole

2 avocados, pitted and peeled

1/4 cup red onion, finely minced

1 garlic clove, minced

1/4 cup cilantro, chopped

1 medium tomato, chopped

juice of 1/2 lime

1/4-1/2 tsp. salt

1/8 tsp. pepper

pinch ground cumin

pinch cayenne

Coarsely mash the avocados in a medium bowl. Add the remaining ingredients and stir to combine. Cover with plastic wrap over the surface to avoid browning. Refrigerate for an hour prior to serving to help incorporate flavors.