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CHERI DISHES
RECIPES, REVIEWS & SERVICES

Mozzarella Stuffed Meatballs
8 Servings
1 pound lean ground beef
1 pound hot or mild Italian sausage (I used a chicken based one)
1/2 tsp. garlic powder
1 tsp. salt
1 tsp. black pepper
1 cup bread crumbs
1/4 cup Parmesan cheese, grated
2 eggs
1/2 cup whole milk or almond milk
1/2 cup chopped parsley
1 pound Mozzarella cheese, cut into 3/4” cubes
Your favorite Marinara sauce
Combine all the ingredients, except the Mozzarella and mix well. Place approximately
2 Tablespoons of meat mixture around each cube of Mozzarella. Brown in a large pan on all sides. Add the marinara sauce and simmer for 20 minutes until meat is cooked through.
Serve over pasta.

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